GRASSA! wants the world to switch to a more sustainable food concept, for both people and animals. The goal is to produce food that is healthy, but that uses ingredients that don’t have to be transported from faraway destinations. Biorefinery techniques can make this possible by extracting even more from grass and crops. The same quantity of grass and crops may be used to feed more mouths, and not just cows, but also chickens, pigs, horses and even people.